Easiest Way to Prepare Quick African- indo grilled fish with tomato rice and onion salad π π

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect African- indo grilled fish with tomato rice and onion salad π π. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from African- indo grilled fish with tomato rice and onion salad π π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare African- indo grilled fish with tomato rice and onion salad π π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make African- indo grilled fish with tomato rice and onion salad π π is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook African- indo grilled fish with tomato rice and onion salad π π estimated approx 1 hr.
To begin with this particular recipe, we have to prepare a few ingredients. You can have African- indo grilled fish with tomato rice and onion salad π π using 34 ingredients and 12 steps. Here is how you cook that.
African fish marinade in Indian spices and grilled in the oven and serve with tomato rice and vinegar onion rings π₯ salad, simple dish.
Ingredients and spices that need to be Make ready to make African- indo grilled fish with tomato rice and onion salad π π:
- 2 whole fishes
- 3 tbsp gram flour
- 1 tbsp π lemon juice
- Salt to taste
- 1/2 red chillies powder/ kashmiri red chillies powder
- Marinade
- 11/2 tsp kashmiri red chillies powder
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1/2 tsp tandoori masala
- 1/2 garam masala powder
- Salt to tasteπ§
- 1/2 black cumin seeds/ white cumin seeds
- 1 tsp dry mango powder
- 1 tsp corriander powder
- 1/4 Chaat masala
- 2 tbsp lemon juice
- For vinegar onion rings π₯ salad
- 2-3 onion ringsπ§
- 1 tbsp vinegar
- Salt to tasteπ§
- 1/2 black pepper powder
- For tomato π rice
- 1 cup basmati rice
- 1/2 red chillies powder/ kashmiri red chillies powder
- 1 tbsp tomato paste
- 1/8 tsp black pepper powder
- 2 tbsp lemon juiceπ
- 2 slit green chillies (optional)
- 5 tbsp oil
- Salt to tasteπ§
- 2 tomato π medium size cut into 6 pieces
- 2 tomato π chopped finely
- For garnish : chopped corriander leaves, whole mint leaves
Instructions to make African- indo grilled fish with tomato rice and onion salad π π
- Combine gram flour, lemon juice, salt and red chillies powder mix, rub the π fishes, keep aside for 15-20 mins.

- Wash well and pat dry on kitchen towel, prick fish all over with a folk or give shallow cuts with a knife.
- Take a bowl and add kashmiri red chillies powder, black cumin/ white cumin seeds, ginger and garlic paste, tandoori masala, garam masala powder,salt, dry mango powder, corriander powder, π lemon juice,Chaat masala and mix, add 1 tbsp π sunflower oil and mix,marinade is ready.
- Rub the marinade well all over he π fish and let marinate for 2-3 hrs.pre heat oven to 180c, grease the wire rack with oil & place fishes on it, let it grill for 8-10 mins.

- Bast with melted butter, grill again for 8-10 mins till well cooked and crisp, serve with tomato rice π , vinegar onion rings π₯ salad.
- For tomato π rice: boil rice, cook for 7-8 mins till rice turns tender but yet firm to bite,(don't overcook), strain.
- Leave in the strainer for 10 mins for water to drain off.
- Heat oil, add the chopped π tomatoes, cook for 4-5 mins, add salt, tomato paste, red chillies powder,black pepper powder and mix, add slit green chillies.
- Add the cut pieces of tomato and cook for another couple of mins, add π rice mix, simmer covered for 4 mins till the rice becomes steaming hot add lemon juice mix gently, serve hot.
- For vinegar onion rings π₯ salad: cut onion into rings, add in cold water, strain.
- Add vinegar, salt, black pepper powder and mix, pour on onions mix serve.
- Tip: boil π rice in advance, to same time.
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