Easiest Way to Prepare Speedy Iraqi Fish: Maskoof

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Iraqi Fish: Maskoof. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Iraqi Fish: Maskoof, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iraqi Fish: Maskoof delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Iraqi Fish: Maskoof is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Iraqi Fish: Maskoof estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Iraqi Fish: Maskoof using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Iraqi Fish: Maskoof:

  1. 1 1/2 kg white fish, for grilling, cleaned
  2. 4 cloves garlic, chopped
  3. 1/4 cups vinegar
  4. 1 teaspoon curry
  5. olive oil
  6. salt
  7. Sauce:
  8. 2 onions, finely chopped
  9. 2 tomatoes, diced
  10. 1 parsley, finely chopped
  11. 4 cloves garlic, minced
  12. 2 tablespoons vegetable oil
  13. 3 tablespoons tomato paste

Steps to make Iraqi Fish: Maskoof

  1. Brush a baking tray with olive oil, place the fish in the tray and sprinkle with salt, curry, garlic and vinegar.
  2. Put the tray into an oven at medium temperature and leave for around 30 minutes.
  3. To prepare the sauce, fry onions and tomatoes in vegetable oil then add garlic and parsley. Finally add tomato paste and boil the sauce for 5 minutes.
  4. When the fish is cooked, pour the sauce over it and place back in the oven for around 10 minutes.
  5. Serve the fish with vermicelli rice.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Iraqi Fish: Maskoof. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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