How to Prepare Favorite Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Award-winning Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy is 1 pax.. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy using 15 ingredients and 7 steps. Here is how you cook that.
#Ricedishcontest#. Well balanced diet to kick off your day.
Ingredients and spices that need to be Make ready to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy:
- 3/4 cup rice..Cleaned n dried
- pcs Assorted chicken
- 2 bunch spinach
- 2 onions
- 2 tomatoes
- 1 bunch dhania
- 1 pc carrot
- 1/2 pc courgett
- Cooking oil
- Salt
- 1 tsp tumeric powder. Can as well do fresh tumeric
- 1 satchet or 1 tsp black pepper
- Grated garlic n ginger...For marinade
- 2 tbsp soy sauce....For marinade
- Rosemary herbs.....For marinade
Instructions to make Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy
- Chicken Marinade. In a clean bowl, add your grated garlic n ginger, soy sauce, salt to taste, 1 tsp cooking oil n Rosemary herbs. Mix them all together then clean your chicken n put it in the marinade. Give it a good mix then cover it well n keep it in the fridge for 3-4 hrs. For better results prepare aday before.
- For rice, bring water to boil. Add salt, tumeric powder, very little cooking oil. Once boiled add in your rice, mix well then reduce the heat. Cook till ready. Prepare your vegetables for garnishing the rice. Carrot, courgett n onions. Chop n dice them accordingly. Once your rice is almost ready, add in your vegs n mix well. Put off the heat n cover your rice as you prepare your spinach.
- Prepare your spinach by chopping them n onions.
- In a frying pan, add some cooking oil, let it heat then add your onions. Let it brown abit. Add salt n spinach n fry for 10 mins.
- For Chicken. By this time your chicken is well marinated. Heat your frying pan a bit. Add in your chicken n grill it in low heat as you turn it till ready n golden brown. Add in some chopped onions n tomatoes then put off the heat. Can as well use the oven.
- For Vegetable gravy, fry onions, blended tomatoes, grated garlic n ginger n 1 pc of potato for thickening. Bring them to boil, blend them then season with abit of black pepper. Garnish with dhania.
- Your meal is very much ready for service. Enjoy to the maximum.
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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Steamed Tumeric Rice,pan grilled chicken, Fried spinach and Mixed Vegetable gravy. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!