Easiest Way to Make Award-winning Steak Salad with Blue Cheese Dressing
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Steak Salad with Blue Cheese Dressing. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steak Salad with Blue Cheese Dressing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak Salad with Blue Cheese Dressing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steak Salad with Blue Cheese Dressing is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Steak Salad with Blue Cheese Dressing estimated approx 20 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Steak Salad with Blue Cheese Dressing using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Steak Salad with Blue Cheese Dressing:
- 1 lb New Potatoes, quartered
- 1 1/2 tbsp Olive Oil
- 4 Filet Mignon Steaks (1 lb)
- 10 oz Green Beans, halved crosswise
- 7 oz Grape Tomatoes, halved
- 3 1/2 cup Baby Arugula
- 1/4 cup Olive Oil
- 2 clove Garlic, crushed
- 1/4 cup Orange Juice
- 2 oz Blue Cheese, crumbled
Steps to make Steak Salad with Blue Cheese Dressing
- Preheat oven to 475°F.
- Place potatoes, in single layer, in large shallow baking dish; drizzle with oil. Roast, uncovered about 20 minutes or until lightly browned and tender.
- Make blue cheese dressing.
- Cook steaks on heated oiled grill or grill pan until browned on both sides and cooked as desired. Cover; let stand 5 minutes.
- Boil, steam, or microwave beans until just tender, drain.
- Slice steak thinly. combine steak, beans, and potatoes in large bowl with tomatoes and arugula, drizzle with blue cheese dressing; toss gently to combine.
- BLUE CHEESE DRESSING: Whisk together olive oil, garlic, orange juice, and blue cheese.
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