How to Make Quick Homemade balangu

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Homemade balangu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Homemade balangu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade balangu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homemade balangu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Homemade balangu estimated approx 1 hr.
To get started with this recipe, we must prepare a few ingredients. You can cook Homemade balangu using 6 ingredients and 5 steps. Here is how you can achieve that.
#grilling
So easy and tasty πππππ
Ingredients and spices that need to be Make ready to make Homemade balangu:
- Required meat
- spices(nutmeg, black pepper, cayenne pepper,garlic,)
- Oil
- seasoning
- Onions
- Chilli pepper powder
Steps to make Homemade balangu
- Marinate the beef for 30mins.
- Add little water to the meat and boil for 2mins

- Take it out and cut accordingly and sprinkle some pepper and oil then grill it, in the oven or charcoal

- Grill for 20min
- Cut it accordingly and serve warm πππgarnish with onions.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Homemade balangu. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!