How to Prepare Speedy Grilled tuna with sauté spinach

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Speedy Grilled tuna with sauté spinach. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled tuna with sauté spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled tuna with sauté spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled tuna with sauté spinach is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled tuna with sauté spinach estimated approx 10 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Grilled tuna with sauté spinach using 6 ingredients and 6 steps. Here is how you cook that.
This healthy, quick dish is perfect for when you really want to impress with simple ingredients and not much time for cooking!
Ingredients and spices that need to be Prepare to make Grilled tuna with sauté spinach:
- 400 gr fresh Tuna steak
- 1 bag organic spinach
- 1 garlic clove
- 1 lemon
- Olive oil
- Salt & pepper
Instructions to make Grilled tuna with sauté spinach
- In a sauté pan put a little bit of olive oil and add the garlic clove, turn the garlic a couple of times and leave it until golden then remove.
- Add the spinach previously washed and dried. Leave it to cook for 5 minutes at low fire. Stir as often as needed.
- In very hot grill pan place the tuna steak previously seasoned with salt and pepper and leave it to grill for a minute with a lid on and then turn it, leave it for another minute and remove... This is for medium rare.... for well done leave it for 3 minutes instead each side.
- Cut the tuna steak in thick slices and leave it aside. add a bit of lemon juice on top.
- Place the spinach on a plate and add salt, olive oil and lemon juice.
- Place the tuna slices on top... and enjoy! Buen provecho! 😋

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So that is going to wrap this up with this special food Simple Way to Make Perfect Grilled tuna with sauté spinach. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!