Step-by-Step Guide to Make Super Quick Homemade Bombay veggie grilled sandwich
Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Bombay veggie grilled sandwich. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bombay veggie grilled sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay veggie grilled sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bombay veggie grilled sandwich is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bombay veggie grilled sandwich estimated approx 15 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can cook Bombay veggie grilled sandwich using 16 ingredients and 14 steps. Here is how you cook it.
#streetfoodonindia
Veggie grilled sandwich is a famous street food from bombay. These sandwiches can be enjoyed at any time of the day.
Ingredients and spices that need to be Prepare to make Bombay veggie grilled sandwich:
- Ingredients for making sandwich:-
- White /brown slices 10-12 pieces
- Butter as required
- Potatoes boiled and sliced 2 medium size
- Cucumber sliced 1 medium size
- Tomatoes sliced 2 medium size
- Chaat masala as required
- Green chutney as required
- Ingredients for green chutney:-
- Mint leaves cup
- Coriander leaves 1 cup
- Green chillies 1-2 no
- Ginger peeled 1"inch
- Black salt per taste
- 1/2 cup Chaat masala
- 1 tsp Lemon juice fresh
Steps to make Bombay veggie grilled sandwich
- Steps for preparing green chutney:-
- Wash mint leaves and coriander leaves properly under running water.
- Add washed mint leaves,coriander leaves,peeled ginger,black salt,green chillies,chaat masala and lemon juice in a mixer grinder.
- Add little water 1-2 tbsp and make a smooth paste.
- Transfer chutney into a bowl and keep aside for later use.
- Steps for preparing grilled sandwich:-
- Ready all the ingredients before you start preparing sandwiches.
- Preheat electric grill pan.
- Take 2 bread slices and apply butter on both sides of the bread pieces.
- Spread green chutney on both the slices.
- Place sliced vegetables on one bread slice,sprinkle chaat masala as required.
- Cover with another slice of buttered bread.
- Carefully place then in a preheated electric grill and grill sandwich until golden and crispy.
- Bombay sandwich is ready,cut sandwich to halves and serve hot with green chutney and tomato ketchup.
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Bombay veggie grilled sandwich. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!