Easiest Way to Make Perfect Grilled Gauva in Spinach Apple Curry

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Homemade Grilled Gauva in Spinach Apple Curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled Gauva in Spinach Apple Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Gauva in Spinach Apple Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Gauva in Spinach Apple Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled Gauva in Spinach Apple Curry estimated approx 10 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Grilled Gauva in Spinach Apple Curry using 14 ingredients and 9 steps. Here is how you cook that.
#curry
Ingredients and spices that need to be Take to make Grilled Gauva in Spinach Apple Curry:
- 2 Guavas
- 1 bunch spinach
- 1 Apple
- 1 onion chopped
- 1 tablespoon ginger garlic paste
- 1 teaspoon coriander powder
- 1 tablespoon red chilli powder
- 1 tablespoon garam masala powder
- 1 teaspoon turmeric powder
- 1 teaspoon cumin seeds
- 2 tablespoons milk
- 1 tablespoon ghee
- 2 tablespoons butter
- To taste Salt
Steps to make Grilled Gauva in Spinach Apple Curry
- Firstly make fine paste of chopped onion in grinder.

- Then grate the Apple and boiled the Spanich for 10 minutes.


- Then cut guavas in round and grilled it in pan without using oil.



- Now make puree of Spanich in grinder.


- Then in pan put butter heat it then add cumin seeds crackle them then add onion, ginger garlic paste and saute till oil seprated.

- Then add coriander powder, Turmeric powder, red chilli powder, garam masala powder, salt and saute for 5 minutes then add grated apple and saute it.


- Then add boiled spinach in it.

- Now add milk and put gravy thickness as per your choice.
- Then take plate put spinach gauava gravy and place grilled apple in it.

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