How to Prepare Ultimate Santa Fe Strip Steaks
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Super Quick Homemade Santa Fe Strip Steaks. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Santa Fe Strip Steaks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa Fe Strip Steaks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Santa Fe Strip Steaks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Santa Fe Strip Steaks estimated approx 25 mins.
To get started with this particular recipe, we must first prepare a few components. You can cook Santa Fe Strip Steaks using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Santa Fe Strip Steaks:
- 1/2 cup onion, chopped
- 1 tbsp olive oil
- 2 can chopped green chilies
- 1/2 cup fresh cilantro
- 2 tsp red currant jelly
- 1 jalapeno pepper seeded
- 1 tsp chicken boullion granules
- 1 tsp Worcestershire sauce
- 1 clove garlic
- 1/2 tsp seasoned salt
- 1/4 tsp oregano
Instructions to make Santa Fe Strip Steaks
- cook onion in oil until tender
- transfer to blender and add rest of the ingredients
- blend until smooth then heat until warm
- sprinkle steaks with salt and pepper and grill or broil
- serve with sauce and shredded Monterrey Jack if desired
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So that's going to wrap this up for this special food How to Make Award-winning Santa Fe Strip Steaks. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!