Recipe of Perfect Grilled eggplant bites
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning Grilled eggplant bites. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled eggplant bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled eggplant bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled eggplant bites is serves 3 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled eggplant bites estimated approx 30 minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Grilled eggplant bites using 11 ingredients and 4 steps. Here is how you cook it.
#GA4
#week 15
#Grill
Ingredients and spices that need to be Prepare to make Grilled eggplant bites:
- 1 big long eggplant (baigan)
- 3 bread slices
- 3 tbspoons oil
- 4 tbspoons corn flour
- 1 tspoon red chilly powder
- 1 tspoon peri peri masala
- 1 tspoon lemon juice
- 1 tspoon thyme, basil leaves
- 1 tbspoon Tomato sauce
- 3 tbspoons veg mayonese
- 2 tbspoon amul butter
Steps to make Grilled eggplant bites
- In bowl mix oil, peri masala,thyme,basil leaves and half tspoon salt. Cut eggplant in slices.wash and dry on muslin cloth.
- Marinate eggplant slices in mixture.rest for 20 minutes.take bread slices and cut into roundles.in griller add butter.put bread slices and grill.mix corn flour,salt red chilly powder,mix well
- Now put eggplant slices in corn flour mixture.roll it and put on griller.grill for five to seven minutes.
- Put grilled slices on grilled breads and put dollop of veg mayonese on it. sprinkle peri peri masala on it.and serve hot.it tastes yum.crunchy bread and eggplant slices tastes like fish. really taste good.dollop of mayo balances spices and crunch.do try this recipe.
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