Steps to Make Homemade Grilled Fish Platter
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Grilled Fish Platter. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled Fish Platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Fish Platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Fish Platter is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled Fish Platter estimated approx 30 min.
To begin with this particular recipe, we must first prepare a few components. You can cook Grilled Fish Platter using 20 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Grilled Fish Platter:
- 500 gm Fish Fillets
- 1 Tbsp Red Chilli Powder
- 2 Tbsp Gram flour (Baisan)
- 2 Tbsp Curd (dahi)
- 1/2 Tsp Termuric Powder
- 1 Tsp Ginger Paste
- 1 Tsp Garlic Paste
- 1 Egg White
- 1 Tsp Cumin
- 1 Tsp Coriander seeds
- 1 Tsp Salt (adjust to taste)
- 1 Tsp Oil
- 1-2 Tbsp Oil for grilling
- Juice of 2 Lemon
- 1-2 Onion
- 1-2 Tomato
- 1-2 Potato
- 1-2 Cucumber
- 1-2 capsicum
- 4-5 Slices Pineapple
Instructions to make Grilled Fish Platter
- Dry roast cumin and coriander seeds & grind to powder.in a deep bowl mix together baisan, dahi, egg white, ginger garlic paste, salt, haldi, lal mirch, oil zeera+dhania powder.mix well.
- Wash fish fillets, keep them on sieve (channi) to drain excess water. Give few cuts on fillets with help of sharp knife. Add the fillets to marinade and keep it cover in fridge for 2-3 hours for marination.
- Cut thick rings of vegies.heat the grill pan to medium, apply little oil on grill.place the fillets on grill.let them grilled fully from one side then turn to other side. Sprinkle lemon juice and remaining marinade over fillets during grilling.
- Grill all vegies in same manner. Sprinkle some salt, black pepper and lemon juice over vegies. It will enhance flavour. Serve grilled fish vegie platter with imli ki chutney.Enjoy hot
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So that's going to wrap this up for this exceptional food Recipe of Ultimate Grilled Fish Platter. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!