Steps to Prepare Super Quick Homemade Spinach Tofu Burji Grilled Sandwich
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Make Super Quick Homemade Spinach Tofu Burji Grilled Sandwich. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spinach Tofu Burji Grilled Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Tofu Burji Grilled Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Spinach Tofu Burji Grilled Sandwich using 11 ingredients and 6 steps. Here is how you can achieve it.
Easy to make in 30 minutes...
Very healthy with high rich protein & iron content.
Kids love to eat spinach made in this form.
You need
1. 6 slices of bread
2. One bowl of chopped spinach
3. Extra firm Tofu
4. Ginger chopped in very small size (1 or 2 spoon)
5. 1 table spoon of turmeric powder, mustard seeds, cumin seeds and little bit of curry leaves.
5. 2 spoons of oil
7. 1/2 spoon of chilli powder & salt.
Ingredients and spices that need to be Get to make Spinach Tofu Burji Grilled Sandwich:
- 3
- 6 slices bread
- 1 bowl chopped spinach
- 1 packet Extra firm Tofu
- 1 tablespoon turmeric powder
- 1/2 tablespoon mustard seeds
- 1/2 tablespoon cumin seeds
- leaves Chopped curry
- 2 tablespoons oil
- 1/2 tablespoon chilli powder
- 1/2 tablespoon salt
Steps to make Spinach Tofu Burji Grilled Sandwich
- You can easily make it 30 minutes.
- In a pan put 2 spoons of oil and once the oil is hot, put mustard seeds, ginger, cumin seeds and curry leaves
- Tofu is cut into small squares(prior). Put the tofu pieces and add turmeric powder and 1/2 spoon of chilli powder(depending on the spice level). Don’t forget to add salt (1/2 spoon should do)
- Use a flat spatula to chop the tofu pieces into small granules and keep cooking for 20 minutes. Once the small granules of tofu starts tossing, you’re ready to use it as a stuffing in the bread.
- Take bread slices and apply the tofu as stuffing and grill it as regular process for grilled sandwich.
- Once the grill is done, you’re ready to serve.
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