How to Make Speedy Blue Cheese Burguer
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Blue Cheese Burguer. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Blue Cheese Burguer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blue Cheese Burguer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Blue Cheese Burguer estimated approx 30 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Blue Cheese Burguer using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Blue Cheese Burguer:
- 1 lb angus ground beef
- 8 oz blue cheese
- 4 oz chop onions
- 1 each egg
- 1 salt tt
- 1 pepper tt
Steps to make Blue Cheese Burguer
- preheat grill
- in a mixing bowl combine all and mix well!
- choose a weight the one you prefer 4oz,6oz,8oz or 2 half pounders paties! form a ball and press it between the palms forming the paties!
- put some cooking spray in the grill and in the patie grill them until your prefer term.
- rare,medium rare,medium,medium well and well done!
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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Blue Cheese Burguer. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!