Recipe of Speedy Bombay grill sandwich
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade Bombay grill sandwich. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bombay grill sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay grill sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bombay grill sandwich is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bombay grill sandwich estimated approx 30 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Bombay grill sandwich using 24 ingredients and 10 steps. Here is how you can achieve that.
#tech3 (grill)
Name says it all ... the most famous Bombay sandwich.. try this recipe and you won't regret it.
Ingredients and spices that need to be Make ready to make Bombay grill sandwich:
- 4 bread slices (white/brown)
- 1 boiled potato mashed
- 1 onion finely chopped
- 1 tbsp oil
- 1/2 tsp mustard seeds
- 1/2 tsp red chilli powder
- 1/2 tsp garam masala
- 1/2 tsp turmeric powder
- 1/2 tsp coriander powder
- 1/2 tsp dry mango powder
- 1/2 tsp salt
- 1 tbsp coriander leaves
- 1 tomato cut in circles
- 1 cucumber cut in circles
- 1-2 tbsp butter
- Green chutney
- 1 cup coriander leaves
- 1 cup mint leaves
- 2 tbsp peanuts
- 1 tbsp fresh lime juice
- 1/2 tsp salt as per taste
- 1/2 tsp cumin seeds
- 1 green chilli
- 2-3 tbsp water
Steps to make Bombay grill sandwich
- In a pan heat oil on a low flame, add mustard seeds followed with chopped onion. Cook them until they are translucent.
- Add mashed potato, salt, turmeric powder, red chilli powder, coriander powder, dry mango powder and garam masala. Mix everything well. Let it cook for 2-3 minutes
- Add coriander leaves and put the flame off. Give a good mix. Let it cool for 5 mins.
- Green chutney : In a mixer jar add all the ingredients given in chutney section and grind them. Adjust salt and green chilli as per your taste.
- Take a break slice, apply 1/2 tsp green chutney, then spread the potato mix on it, keep 2-3 tomato slices and cucumber slices on it.
- Take another bread slice, apply green chutney on it and keep it on the above set.
- Heat a griddle or grill pan or sandwich maker. Apply 1/2 tsp of butter on it, keep the sandwich on it. Grill the sandwich from both sides untill it's golden brown.
- Remove it from the griddle/ grill pan. Cut the sandwich into two halves.
- Serve hot with green chutney and or tomato ketchup.
- Repeat the process with the remaining ingredients.
While that is certainly not the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you can prepare wonderful lunches for your family without the need to perform too much heavy cooking through the process.
So that is going to wrap this up with this special food Steps to Prepare Homemade Bombay grill sandwich. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!