Recipe of Ultimate Grilled Fish

Grilled Fish

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Grilled Fish. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled Fish is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled Fish estimated approx 40 minutes.

To begin with this recipe, we must prepare a few components. You can have Grilled Fish using 9 ingredients and 2 steps. Here is how you cook that.

#tech3
It's very easy and yummy recipe.

Ingredients and spices that need to be Prepare to make Grilled Fish:

  1. 1 pomfret fish
  2. 1 tsp salt
  3. 1/2 tsp . Garam masala powder
  4. 1 tsp haldi powder
  5. 5 tsp .kashmiri mirch powder
  6. 1 lemon
  7. 2 tsp. Giger garlic paste
  8. as required Oil
  9. 1tsp .jeera powder

Instructions to make Grilled Fish

  1. Wash fish properly. Mix all ingredients together. add lemon and few drops of water to make paste.now apply this paste on fish and marinate fish for 30 minutes.
  2. Grill the fish in microwave on grill mode or in oven for 10 minutes or until cooked. Now enjoy it with onions and lemon.

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So that is going to wrap it up with this special food Recipe of Speedy Grilled Fish. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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