Recipe of Ultimate Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂 estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can cook Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂 using 12 ingredients and 9 steps. Here is how you cook that.
I cooked this for my husband’s birthday dinner and he liked this a lot! There are several steps, but it’s not difficult and you won’t fail with this recipe😄
Ingredients and spices that need to be Take to make Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂:
- 1 handful Spinach
- 2 fillet Salmon
- 5 g Butter (for salmon)
- 100-130 g Macaroni
- 1 Small onion
- 30 g Butter
- 2 table spoons Plain flour
- 300 ml Fresh milk
- 1 cube Chicken stock cube (knorr)
- Salt and pepper
- Pizza cheese
- Dried parsley 🌿
Steps to make Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂
- Boil plenty of water in a pot, add salt and cook spinach for around 3 mins. Drain water and cool it with water. Squeeze water and cut into small size.
- Place some butter on a frying pan and start grilling salmon fillets. Cook both sides and steam for a while by covering with a lid. Once it’s cooked, place them on a tray and remove skin and bones. Crush the fish and make flakes.
- Cook macaroni for 8 mins in a boiled water and drain.
- Cut the onion into strips, heat in a microwave for 3 mins(800w). You can skip this too as it is just to make the cooking faster.
- Heat some butter in a pan and cook onions. Add flour and mix well. Add milk little by little and mix each time you add milk. Make a creamy white sauce. Add a chicken stock cube.
- Add cooked pasta.
- Add boiled spinach and salmon flakes. Sprinkle salt and pepper to adjust to your taste.
- Place it in the heat resistant gratin container and put plenty of cheese on top to cover the surface.
- Bake in the preheated oven for 15 mins(200℃). Serve hot!
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So that's going to wrap this up with this special food Recipe of Homemade Gratin with salmon and spinach - A main dish for my husband’s birthday dinner 🎂. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!