Steps to Make Award-winning Grilled fish with french fries and coleslaw
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Grilled fish with french fries and coleslaw. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled fish with french fries and coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled fish with french fries and coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Grilled fish with french fries and coleslaw using 9 ingredients and 4 steps. Here is how you can achieve it.
This is an amazing dish which can serve as dinner because is very light and it’s highly nutritious
Ingredients and spices that need to be Take to make Grilled fish with french fries and coleslaw:
- Fresh fish (Tillapia)
- Garlic
- Pepper
- Black pepper
- Irish potateos
- Seasonings
- Cooking oil
- Vegetables (carrot, cabbage,cucumber tomatoes)
- Mayonnaise
Steps to make Grilled fish with french fries and coleslaw
- Marinate fish using garlic paste, oil and maggi and allow for 30minto 1hr
- Grill the fish using non stick frying pan
- Peel potatoes and cut in cubes and fry
- Prepare colelaw using cabbage,carrots,cucumber,pinch of sugar and mayonnaise and serve.
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